You know the saying really hold true that "everthing tastes great when you're camping." When the sun's setting over pine studded hills and the campfire is crackling, that great... more
You know the saying really hold true that "everthing tastes great when you're camping." When the sun's setting over pine studded hills and the campfire is crackling, that great camp food really hits the spot. Well how about adding some great tasting fresh baked bread to that meal? The new Rome camp bread baker is a unique cast iron cooker that allows you to bake a wide variety of quick or leavened breads in only 10 minutes. Similar in concept & operation to Rome's famous pie irons, the bread baker cooking cavity is 12" long x 1 1/2" deep and is connected by rods with handles. To use, simply butter or oil the cavity, fill half way with dough and cook over a moderate fire until done. The bread baker is also fantastic for cooking: wraps roll-ups burritos corn dogs pizza bread 1 3/8" width x 30" overall length. cooking cavity: 12" long x 1 1/2" deep Bake a wide variety of quick or leavened breads in only 10 minutes. Cooking cavity is 12" long x 1 1/2" deep and is connected by rods with handles To use, simply oil the cavity, fill half way with dough and cook over a moderate fire until done. 1 3/8" width x 30" overall length. Great for cooking wraps, roll-ups, burritos, corn dogs, or pizza bread.