Indian Recipes

Advantages: healthy and delicious
Disadvantages: none

...our palates! yummy! here's an Indian recipe that would surely make your mouth water. Indian Lamb with Spinach (Lamb Saag) Servings: 6 Ingredients: 1 lb lamb, cut into 1-inch cubes 1 large onion, finely chopped 4 tsp ground coriander 1 Tbsp mustard seeds 2 tsp ground cumin 1 tsp chili powder (or less if you want) 1 tsp turmeric 1/4 cup plain yogurt 1 inch finely chopped fresh ginger 3 garlic cloves, crushed 2 lbs fresh spinach, trimmed, ...
... 1/2 Tbsp vegetable oil Steps: 1. Heat the oil in a casserole and cook the onion over medium-high heat, stirring constantly, until soft. Stir lamb, coriander, mustard seeds, cumin, chili powder and turmeric. Mix all the ingredients well. Add 1 Tbsp of yogurt and cook over high heat, stirring the meat until all the yogurt is absorbed, about 3 to 5 minutes. Repeat with the second Tbsp of yogurt, third, and so on. 2. When the yogurt is used ... Read review

Advantages: healthy, good for us
Disadvantages: ===

...bought me a pack of Indian chickpeas and some special flavor of chana masala. Although I have not been to India, nor tried the real cuisine. But when chickpeas were well cooked, I found out that they were surprisingly delicious! Ingredients: 200g chickpeas 10g onion 120g tomatoes Masha La curry powder 20g 1 teaspoon salt Baking soda 1 / tsp 800ml water How to Cook? 1. Chickpeas to 200 grams of water soaking overnigh. Drain water. 2. Wok ...
...Goods 1. Indian is a big country in chickpea production, but chickpea is not only a very rare and valuable germplasm. And beans are high-nutrition of plants, protein-rich variety of plants and a variety of amino acids, vitamins, fiber and calcium, magnesium, iron, and other ingredients. 2. Its main function in the medicine: anti-inflammatory, strong bones, beauty, disinfection, especially for diabetes, cardiovascular disease, kidney, blood, calcium, ... Read review

Advantages: Very spicy - tasty to eat - good flavour
Disadvantages: No disadvantages

Hi friends,I would like to share with you my favourite recipe "Chicken Biryani" which is simple and taste good. You will need 2cups of uncooked long grain basmati rice,2 tej patta(bay leaves),1 and half tablespoon of salt, 1 tablespoon of oil,3tablespoon of ghee and half teaspoon shah jeera.(cumin seeds). For the Chicken : 1 chicken (700-800 gm) - you can cut it into 12 pieces or more/less.You will also require 4 large onions chopped it nicely.1 ...
...tomatoes nicely chopped. 1 cup of thick curd,1tablespoon of chilli powder,salt to taste and 5-6 table spoons of oil. For Garnishing:1 cup of sliced onions.It should be fried till it is crisp and brown in colour(2-3 large Onions) and half cup of poodina leaves(mint leaves - whole) if you want to add colour then one can also used few drops of orange colour or a few strands of kesar(saffron) dissolve in 1 tablespoon of warm milk and 2-3 drops of kewra ... Read review

Advantages: Some like it hot
Disadvantages: Some don't

...more if you want it runnier and less spicy. Good luck and hope you enjoy if you try this out... NB: please note that the photos above the review are not ones submitted by myself - they are photos relating to Indian recipes in general :) ... Read review

Advantages: tasty as well as healthy
Disadvantages: NONE

This is a nice punjabi recipe..very tasty as well as keema is very healthy..i will make this thrice a week..my family love to eat keema nan..so plz try one..u will know the real taste.. Ingredients: 1.5lb Bread Flour 1.5 tsp Salt 3 oz Butter 1 Table spoon Caster Sugar 1 sachet Easy-Blend Dried Yeast 0.5 Small chopped onion 100 ml Yoghurt 2 tbsp Vegetable Oil 4 oz Minced Lamb 0.5 tsp Ground Cumin 0.5 oz Ghee or Butter 1 tablespoon Ginger paste ...
...flour and salt; rub in the butter. 2. Take a small glass bowl ( do not use stainless steel or any metal utensil) , Stir in sugar ,salt and yeast put two tablesppons of warm water and let it settle for 10 minutes. 3. Now put the flour in a kneading pan , make a well in the centre and pour in yoghurt and add the mixture of yeast and water which you prepared in step 2 above. 4. Knead the dough. 5. Once done cover it with damp cloth and leave to rise ... Read review

Advantages Easy if you cannot cook!
Disadvantages

...The Classic 1000 Indian Recipes is a great book if you do not have a clue how to cook. I am Indian and do not have a clue how to cook anything Indian. But this book has really helped. It has lots of recipes in different categories and includes beautiful food and drinks. Even my mom who is a great cook picked up some great tips from it such as how to make traditional Indian Kulfi. It includes all you need to know about Indian cooking, as I have not even heard of half the dishes in the book.... Read review

Advantages easiest way to cook perfect food
Disadvantages no picture illustration

...I have been trying to become a very good cook since I have got married. My husband loves to eat variety of Food such as Chinese, Thai, Italian and of course Indian food and for learning that sort of cooking, I was looking for a cook book which provide me easy to cook food with variety of styles, and finally I found a book which is ideal for the people who loves cooking. “Foulshman” cookbooks have 15 issues to choose from and price is only 5.99,available from local bookshops in all over U.K. The one I choose is “the classic 1000 Chinese recipe” and to be quite honest with you I am using this book for my every day cooking. The reason why I like this book is because I don’t need to buy many ingredients. Onions, soy sauce, corn flour, rice wine, sugar and stocks are main ingredients in this book and few additional ingredients and that... Read review

Advantages a good meal
Disadvantages still got to do the washing up

.... This was Knorr Indian Tikka Masala recipe kit, which states on the box, ready in 15 minutes and serves two generous portions, ideal I thought. The box comes with the normal nutrition information, and a list of ingredients just in case I did not have any thing else to talk about during the evening, or wanted to impress my girlfriend with my knowledge of different foods from around the world. The kit contains the following, Basmati rice with cracked black pepper, Creamy Tikka Masala sauce, Tikka Masala paste, Fruity Mango chutney and Mini pappadoms, all this for the grand price of £2.98. The box says just add chicken, but as girlfriend and myself are vegetarians I decided to replace this with Quorn pieces which cost £2.00 for 350 g, so a meal for two for under a fiver, not bad I thought. Once home, spend a couple of hours, wondering this I could... Read review